baobab: cook·in·tree is a life project about connecting our food decisions with environmental and social processes. It has two main missions: vegan alternatives (compassion towards other animals) and sustainability (being conscious about what we eat and how we eat it)
Action: Cooking! Each week we offer vegan alternatives and also ecological food. We research and experiment vegan alternatives, changing traditional recipes into healthier and vegan results! We find and make collaborations with people, organizations and minorities that are producing ecological food to be our suppliers.
